WELCOME
Kitchen 4140 is a farm-to-table San Diego restaurant featuring an organic garden
and local, fresh ingredients. With thoughtful lunch and dinner menus, busy Sunday brunches and curated craft beers and wines, we have created a sought after dining destination for you. Join us for a meal or one of our special dinner events featuring interesting
winemakers and talented chefs. We look forward to seeing you at The Kitchen.
Chef Kurt Metzger
KITCHEN 4140
Arestaurant for the people, by the people!
We are more than a staff of people; we are a family that has developed over the course of 5 years. We have stayed strong for each other through the tough stuff and celebrated with each other through the great stuff. We work together as a cohesive team reaching for a common goal: nourishing our guests, our community and our earth.
We are a part of San Diego's Morena/Bay Ho neighborhood and are grateful to have such a strong network of awesome people. Our neighbors have become some of our closest friends and biggest supporters, and we are ecstatic to offer a comfortable place where visitors feel at home.
We are committed to providing a sustainable work environment to ensure that our crew can have full, healthy lives. We are committed to providing sustainable prices and nourishing foods for our guests to ensure that people can come again and again without feeling guilty. We are planning for the future of what we have right now, rather than thinking about what we move on to next.